Kāpiti Olive Oil’s Frantoio blend took out the top honours which was described by the judges as “An outstanding and harmonious oil. Vibrant with a warm lingering finish”.
Kāpiti Olive Oil’s three other extra virgin olive oils; Picual, Koroneiki, and Leccino/Picual also took out high honours in the same award.
This highlights an 18 year unbroken track record of world class olive oil production. The highlights include three “Best in Show” Awards, three “Supreme Champion” Awards and eight “Best in Class” Awards.
Winning awards demonstrates that our olive oil is consistently world class and it gives reassurance to our customers that they are buying a truly premium product.